Virtual Cooking Class: Winter Vegetables & Legumes (Plant Based)November 21 2020 | 12:00 PM - 2:00 PM
Join us in our Winter Vegetable & Legumes Class!
Celebrating the winter seasonal produce with spices! Plant-based cooking is not only a huge factor in health, it is also extremely tasty & easy to do! We promise, you won't miss the meat :)
M E N U!!
Butternut Cauliflower Soup
Cabbage Quinoa Pilaf
NOTE: changes to menu may be made based on availability of seasonal produce.