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We are beyond thrilled to announce that Pondicheri will go back to being Meatless on Mondays! Taking it a step further, the dishes will be fully plant-based every Monday! Over my 20 years of cooking in this industry, what I can honestly say is that my restaurants have always been reflective of what kind of food I am craving, cooking & eating, which today is vegetables & more vegetables...

Look out for a brand new Market Curry, my personal favorite, using local vegetables, spices & herbs. It will start as a light vegetable-broth-based curry during these hot summer months, to richer iterations as we move into winter.

Discover the many ways to eat a Dwaffle or for the ultimate indulgence, try our brand new Shiva Thali, which will epitomize the best of what we have each Monday. The Slum-Dog will be back, bigger & better than ever, this one may help you forget the meat! For nostalgia with a twist, try our pickled PBJ with a spicy Indian vegetable pickle, house-made nut butter & jam at the Bake Lab. Every ABCD should relate to that! Check out the new menu!

Cheers, Anita

Pondicheri Meatless Monday Menu

Bake Lab Meatless Monday Menu

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