Virtual Baking Class: Plant-Based

November 22 2020 | 5:00 PM - 7:00 PM

Join us in our plant-based baking class! 

Baking Classes will be led by our Pastry Chef: Alexa Hernandez

Alexa has worked with Indika & Pondicheri for over a decade and along with Anita Jaisinghani has pioneered our Bake Lab into what it is today!

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Pondicheri's Bake Lab truly enjoys experimenting & inventing new plant-based goods! In this class we will break down the fundamentals of plant based baking and make some delicious treats. 

M E N U!!

Ginger Cookie

Persimmon Tapioca Pudding

Cauliflower Bread

Please Note:  Ingredient list and recipes will be sent out 5-7 days prior to class. The ingredient bags will feed a family of 3-4 and are for local pick up only, at the time being we are not shipping ingredients.