Weekly Specials 5/13 to 5/19

Weekly Specials!

Come on in and enjoy our weekly specials all inspired by seasonal bounties! 

May 13th to May 19th, 2024 Specials 

Monday, May 13th - Meatless Monday

Stuffed Eggplant $20

Inspired by an Indika classic, enjoy local eggplant stuffed with onion, mushroom, herbs, sun gold tomato, and pine nuts! Served with a Missi Roti on the side.

Tuesday, May 14th - Fried Chicken - $24

Heritage Chicken (three pieces) - brined & marinated in yogurt masala then fried in ghee in a crispy chickpea batter, accompanied by Pondi salad, dwaffle, herb dipping sauce & house pickles.

Wednesday, May 15th - Dosa Dreams

Bengali Carrot Utthapum GF $16

This utthapum keeps it simple with local Bengali Mustard Carrots, house green masala cream cheese with herb salad. Spring’s comfort utthapum has arrived.

Thursday, May 16th - Traveling Thursday

Halibut & Rings GF $18

Fried Halibut and Rings. Not dressed up but oh so tasty. This is what fish and chips wishes it could be!

Friday, May 17th - Pickle Pizza

Hot Honey Chicken Pizza $18

Sweet & Spicy meet again. Grilled Honey-Chicken breast, green sauce, gruyere, and pickled onion are the best friends you didn’t know you had. Go ahead, purchase with a draft and put it on the company card, what happens at Pondi stays at Pondi.

Bake Lab Dessert Special - Friday, May 17th to Sunday, May 19th

Rocky Road Baked Alaska $12

Come enjoy our home-made marshmallow overload baked Alaska - with a rocky road filling!

Sunday, May 19th – Araam Thali $24

Market curry, sindhi dal, fresh paneer paratha & sindhi laddu. Add lamb keema or butter chicken. (only available in-house)

Sunday, May 19th - Biryani

Asparagus & Chole Biryani GF $22

Grilled asparagus spears, chole and rosemary shine in our turmeric-mace basmati rice.